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Cherry Chocolate Cream Cheese Cupcakes

Ingredients

Filling

  • 8 oz cream cheese
  • 1 egg
  • 1/3 c sugar
  • 1/8 tsp salt
  • 6-8 oz chocolate chips

Cake

  • ½ c butter
  • (3) one oz squares of unsweetened chocolate
  • 2 c sugar
  • 2 eggs
  • 1 c water
  • ¼ c flour
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¼ c milk
  • 1 tsp white vinegar
  • 1 tsp vanilla
  • 2 c whipped cream
  • Chocolate sprinkles
  • ½ cup of chopped CherryMan cherries 

Directions

  1. Make filling: Mix 8 oz of Cream Cheese, 1 egg, 1/3 cup of Sugar, 1/8 tsp. Salt, 6-8 oz of Chocolate Chips together in a mixing bowl and set aside.

  2. Cherry Chocolate Cake: Pre-Heat the oven to 350* in a mixing bowl add 1/2c butter, qty 3 one oz. squares of Unsweetened Chocolate, 2c. Sugar, 2 Eggs, 1c. Water, 2 1/4c. Flour, 1 1/2 tsp Baking Soda, 1/4 tsp Salt, 1/4c Milk, 1 tsp White Vinegar, 1tsp Vanilla, 1/2c Chopped Cherry Man Maraschino Cherries. Mix ingredients, be sure to not over mix or your cupcakes will fall.

  3. Bake for approx. 15 min or until a toothpick comes out of the cake clean.

  4. Allow to cool, add whipped cream, chocolate sprinkles, and a Maraschino Cherry on top. Serves 24

  5. To make the Crumble- Take two cupcakes out of wrappers, crumble into dish, add whipped cream, sprinkles and a Cherry Man Maraschino Cherry on top. Serve and enjoy!