Ingredients
8 Servings (1 slice of pie per serving)
- 1 (10 or 12oz.) jar of CherryMan Maraschinos
- 1 pre-made chocolate cookie crust
- 8oz brick cream cheese, softened
- Ā½ c sour cream
-
8oz whipped topping
Directions
-
In an electric mixer, blend cream cheese, sour cream and maraschino cherries with juice on slow speed. Increase speed until ingredients are smooth.
-
Add whipped topping; mix until blended.
-
Scoop into prepared pie crust and top with a cherry per slice. Serve immediately orĀ refrigerate.